Cheese enchiladas made with a blend of Monterey Jack and cheddar are baked in a rich chili sauce, then topped with tender grilled steak and fresh pico de gallo. Full serves 4-6, Half serves 2-3.
Cheese enchiladas made with a blend of Monterey Jack and cheddar are baked in a rich chili sauce, then topped with tender grilled steak and fresh pico de gallo. Full serves 4-6, Half serves 2-3.